Who invented special k loaf

I ate one piece and decided it was too much all-around for me. I dont care for nuts so the taste of walnuts was too overpowering. I love cottage cheese and it was not as prominant as I thought it would be due to the name of the roast. I decided to throw out the rest of the loaf after only one piece. It was just not for me. I got a strange aftertaste in my mouth. I was dissapointed but the only way to know is to try it once right? Reviews: Most Helpful.

Lina G. This recipe is wonderful. I baked for 60 min. My toddler loved it too. Next time, I will add shredded carrots and spinach. I love this recipe! It looks just like a paler meatloaf and it tastes like meatloaf, too! I've made it several times, trying all sorts of variations and I loved it every time.

I tried it with one less egg, with no oil, with no nuts, with cashews, with a half cup of walnuts, with cooked diced peppers mixed in - all of them delicious. It came out great everytime - never too mushy. I even ate it hot out of the oven and the slices held their shape. I have no idea what could be causing everyone else's problems. I used a glass loaf pan and cook it for an hour. I definately recommend the two cups of corn flakes and leaving out the oil.

Three eggs works just fine and if you love nuts, don't leave them out. They sound odd but it really works. I loved it with yellow bell peppers mixed in. I'm going to try green peppers, carrots, onions, and mushrooms - not all at once. Give this recipe a shot, it's worth it. This is probably the cookiest recipe I've ever tried, but man if it didn't just shock the heck out of me and the family I added mushrooms, onions, garlic, and served with mashed taters and mushroom gravy.

Truely a great meatless meal that filled and satisfied us all. I WILL make this again! Thanks for sharing! Daniel den Hoed. Edges should get crusty. Cook to desired texture.

I prefer least cooking time other like a harder loaf. Disclaimer: Nutrition facts are derived from linked ingredients shown at left in colored bullets and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Vegetarian dish with Special K cereal and cottage cheese as main ingredient. Still searching for what to cook? However, after tasting it, I really enjoyed it! Most recipes direct you to bake in a 9 x 13 dish. However, I chose to bake mine in my I feel this is the perfect size! Because it contains one box of cereal, it contains quite a bit of carbohydrates. Therefore I recommend broccoli or maybe a salad as a side dish.

This Gluten Free Special K Loaf contains ingredients such as cottage cheese, numerous eggs, and nut meal. My husband even likes to put ketchup on his! A word on sodium. Between the cottage cheese and the George Washington seasoning, this is not a low sodium dish. Freedom Foods Ancient Grain Flakes contain only 30 mg of sodium per ounce. However, my motive for sharing this dish is to allow those who miss it a chance to have it again.

Or for people to try something new and creative! What familiar meals do you miss, now that you must follow a gluten free diet? Let me know and maybe I can rework it for you! I was not otherwise paid or compensated for this post.